maryannm09 maryannm09
  • 03-02-2021
  • Biology
contestada

What best explains why there's fewer secondary consumers than producers?

Respuesta :

vicky069
vicky069 vicky069
  • 14-02-2021

Answer:

because of inefficiency

Explanation:

The organisms that eat the primary consumers are meat eaters (carnivores) and are called the secondary consumers. ... Because of this inefficiency, there is only enough food for a few top level consumers, but there is lots of food for herbivores lower down on the food chain. There are fewer consumers than producers.

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